Silice en Bulles is a distinctive sparkling wine blending Cabernet Franc, Gamay, Côt, and Meunier. On the palate, it stands out as a refreshing alternative to typical sweet-leaning single-fermentation sparklers. Exceptionally dry, it offers a saline finish, savory nuances, and remarkable finesse, making it an elegant choice for those seeking a sophisticated and unique sparkling experience.