This Nero d'Avola, crafted by winemaker Salvatore, is a true expression of the land and his dedication. Grown in the renowned Contrada Buonivini near Pachino, famous for its Nero d’Avola, this wine showcases a blend of 90% Nero d’Avola, 9% Pignatello, and 1% heritage varieties. The grapes are hand-harvested and fermented with indigenous yeasts, resulting in a rich, expressive wine. With an aging potential of 3-5 years, this wine exemplifies the essence of Sicilian terroir and tradition.